Lunsj Hot Food
Chickenwok w/noodles
Kylling woket m/brokkoli, gulrot, minimais, løk og purreløk.
(Chicken woked w/broccoli, carrot, babycorn, onion and leek.)
Allergener: gluten, egg, soya
Spicy Chicken & Currywok
Kylling woket m/karri, kokosmelk, selleri, ananas, paprika, løk, purreløk og cashewnøtter.
(Chicken woked w/curry, coconutmilk, cellery,pineapple, pepper, onion, leek and cashewnuts.)
Allergener: selleri, nøtter
Cashewbeef w/noodles
Beef wooked w/onion, pepper, carrot & cashew nuts.
Served w/noodles.
Padthai
Rice noodles w/scampi, chicken, peanut, onion, chili & egg.
Shellfish & Cashewnut
Scallop & scampi woked w/pepper, garlic, onion, pepper, ginger & cashew nuts.
Served w/noodles.
Lunsj Sushi
Maki menu
(2 ass. maki – 16 biter)
Allergener: skalldyr, gluten, sesamfrø, bløtdyr, egg, melk, fisk, soya
Nigiri & Maki
(2 biter nigiri sushi og 8 biter maki sushi)
Allergener: skalldyr, gluten, sesmafrø, bløtdyr, egg, melk, fisk, soya
Menu Deluxe
(Tempura, seaweed salat, 3 skiver sashimi, 3 biter nigiri og 8 biter maki sushi)
Allergener: skalldyr, gluten, sesamfrø, bløtdyr, egg melk, soya, fisk
Combo Fry
Tempura scampi and fried salmon w/avocado.
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